keynote speakers

Keynote Speakers in the AnaEE Science Conference 2026

Ecosystem Science For a Resilient Future

Michael Bahn is a professor at the Department of Ecology. He investigates how global changes affect plant-, soil- and ecosystem processes, with a particular focus on the carbon cycle, greenhouse gas fluxes, plant-soil interactions and ecosystem responses to extreme climatic events.

University of Innsbruck
Austria

Marie-Hélène Jeuffroy is a renowned agronomist and research director at INRAE in France, specializing in sustainable crop systems, organic farming, and agroecology. Her work on reducing synthetic inputs in agriculture has made her a leading voice in Europe’s transition toward a more environmentally friendly farming practices.

Bart Muys is a professor of forest ecology and management at KU Leuven, where his research focuses on sustainable forestry, climate change mitigation, and the role of forests in biodiversity conservation. His interdisciplinary work bridges science, policy, and practice, making him a key figure in European forestry innovation and education.

KU Leuven
Belgium

Dr. Nadia Soudzilovskaia is an ecologist at Hasselt University, specializing in ecosystem functioning, plant-soil interactions, and the impacts of global change on biodiversity. Her research integrates field experiments and modeling to address pressing environmental challenges, contributing to both academic and applied ecological science.

Hasselt University
Belgium

Dr. Nathalie Hilmi is an environmental economist at The Scientific Centre of Monaco, where she leads research on the economics of marine ecosystems, blue carbon, and sustainable ocean management. Her work informs international policies on climate change and biodiversity, emphasizing the value of marine resources for society and the planet.

The Scientific Centre of Monaco
Monaco

Dr. Alessandro Oggioni is a researcher at CNR, focusing on microbial ecology, soil health, and the role of microorganisms in sustainable agriculture and environmental restoration. His innovative approaches to understanding microbial communities have advanced both fundamental science and practical applications in agroecosystems.

Italian National Research Council
Italy

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